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BROCCOLI
Steamed or raw, this delicious green is a great way to eat healthy and get plenty of Vitamin C!
Storage: keep frozen and use as soon as possible after thawing. Avoid refreezing.
Ingredients: broccoli
| Nutrition Facts |
| per 85 g |
Amount |
% Daily Value |
| Calories |
25 |
|
| Fat |
0 g |
0% |
| Saturated |
0 g |
0% |
| + Trans |
0 g |
|
| Cholesterol |
0 mg |
|
| Sodium |
15 mg |
0% |
| Carbohydrate |
4 g |
1% |
| Fibre |
3 g |
12% |
| Sugars |
1 g |
|
| Protein |
3 g |
|
| Vitamin A |
20% |
|
| Vitamin C |
100% |
|
| Calcium |
4% |
|
| Iron |
4% |
|
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ASPARAGUS
An asparagus a day is your tastiest green of the day! You'll never taste an asparagus this good or this thick!
Storage: keep frozen and use as soon as possible after thawing. Avoid refreezing.
Ingredients: asparagus
| Nutrition Facts |
| per 84 g |
Amount |
% Daily Value |
| Calories |
15 |
|
| Fat |
0.1 g |
0% |
| Saturated |
0 g |
0% |
| + Trans |
0 g |
|
| Cholesterol |
0 mg |
|
| Sodium |
2 mg |
0% |
| Carbohydrate |
3 g |
1% |
| Fibre |
2 g |
8% |
| Sugars |
1 g |
|
| Protein |
2 g |
|
| Vitamin A |
6% |
|
| Vitamin C |
6% |
|
| Calcium |
2% |
|
| Iron |
15% |
|
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